Operating Hours - 7 Days a Week
LUNCH: Mon-Fri & Sun : 12-3. No Lunch on Saturday
DINNER: Mon-Thu: 5-9:30 / Fri - Sat: 5-10:30 / Sun: 3-9
(631) 351-1200
SUNDAY, JUNE 22nd (one week after Father’s Day - GREAT GIFT IDEA!!!)
-GRILLED ASPARAGUS GINGER SOUP
-LOBSTER SALAD
-SWEET DIVER SCALLOPS w/ a roasted pepper dijon sauce
-STEAK DIANE
SUNDAY, JULY 20th
SUNDAY, AUGUST 24th
Please call Mary (631)425-7661 to sign up or if you need any further information. You can also email her at mulvanader@aol.com
PLEASE JOIN US!! WE HAVE BEEN DOING THESE FOR ALMOST 10 YEARS AND THEY ARE AMAZING!!! SO MUCH FUN, SO MUCH INFORMATION!!!! LEARN & LAUGH!!!!