Operating Hours - 7 Days a Week
LUNCH: Mon-Fri & Sun : 12-3. No Lunch on Saturday
DINNER: Mon-Thu: 5-9:30 / Fri - Sat: 5-10:00 / Sun: 3-9
(631) 351-1200
The next Bravo Nader Cooking Class will be held Sunday, July 21, 2019. The class starts at 12:00 and ends about 3:00. The cost is $100.00 plus gratuity per person. This includes: unlimited wine, beer, soda; lessons; food; Napoleon for dessert; cappucino, espresso, coffee. Please call Mary at (631)425-7661 with any questions or to sign up. Gift certificates are a great idea!!!
July 21 menu
-stuffed portobello with burrata cheese and roasted red pepper - balsamic vinegar/olive oil
-rigatoni ala Nona - eggplant and ricotta cheese
-chicken scarpriello
-pork chops parmesan - smoked gruyere cheese
Upcoming dates:
August 18
September 22