Operating Hours - 7 Days a Week
LUNCH: Mon-Fri & Sun : 12-3. No Lunch on Saturday
DINNER: Mon-Thu: 5-9:30 / Fri - Sat: 5-10:00 / Sun: 3-9
(631) 351-1200
The next Bravo Nader Cooking Class will be held on Sunday, October 21, 2018. The class starts at 12:00 and ends about 3:30. The cost of the class is $100.00 plus gratuity per person. This includes: unlimited wine, beer, soda; lessons; food; Napoleon for dessert; cappucino, espresso, coffee. Reservations are a must - just call Mary (631)425-7661 for more information or to sign up for a class. Menu is different for every class.
October 21, 2018 -Homemade Sausage with broccoli rabe and beans oil and garlic -Linguini white clam sauce -Veal Rollatini -Bronzino Almondine
Sunday, November 18, 2018
Sunday, December 9, 2018